Utensils • bronze & steel • 3.5 ft H x 36 ft L • 8 components (Photo: L. Lynn)
Beater • glass & bronze • 24 in H x 7 in W x 10 in D
Dipper • glass & bronze • 23 in H x 5 in W x 6 in D
Edger • glass & bronze • 24 in H x 7 in W x 6 in D
Masher • glass & bronze • 21" H x 6" W x 8" D
Spoon • glass & bronze • 24" H x 6" W x 5" D
Spoon Flipper • glass & bronze • 23" H x 5" W x 7" D
Squash Basket • glass & bronze • 25 in H x 6 in W x 6 in D
Tomato Knife • glass & bronze • 20 in H x 4 in W x 4 in D
Opener • glass & bronze • 22 in H x 6 in W x 6 in D
Fork #1 • glass & bronze • 23 in H x 5 in W x 7 in D
Herb Cutter • glass & bronze • 24 in H x 4 in W x 7 in D
Bent Flipper • glass & bronze • 23 in H x 5 in W x 6 in D
The Utensils reference obscure kitchen tools that were once used on a daily basis to perform mundane tasks. Today they have been all but forgotten or relegated to the back of the kitchen drawer and replaced by a food processor. Just as these tools have disappeared, so too have the hand skills necessary to use these tools.
